Tuesday, July 28, 2009

Super Foods, Acai Berries And Dietary Advantages

By Ashley R Richardson

Fruits and vegetables are a vital ingredient of a good for your health food intake. Comparisons between numerous fruits and vegetables have found a category that are so advantageous that they are deemed to be "super" or super foods and super fruits.

Super foods are foods that have an very high total of nutritional value for the total of calories it has. A large assortment of fruits and vegetables truly fall into this grouping counting spinach, broccoli, pumpkin, tomatoes and more. Very nearly all berries can be categorized as super fruits particularly blueberries, cranberries and the acai berry from Brazil.

A free radical is an unsound molecule that is produced during processes that call for oxygen. The molecule loses an electron, which causes it to become very uneven and unstable. If you are living and breathing, practically every process in your body needs oxygen so you are inevitably making free radicals every single minute. Antioxidants are compounds that are found in food that come in and grant the missing electron in that way neutralizing it.

Even though free radicals are forever being produced, they are highly volatile and they can create destruction if they are not neutralized. Free radicals are at the basis of problems such as disease, wrinkles and sagging skin, gray hair and even obesity. Free radicals can be injurious to all of the systems of our bodies, from the immune system and cardiovascular systems to the optimum function of our brains.

The injury caused from free radicals shows up little by little. Diseases usually manifest over the course of years and they do not happen overnight. The same thing happens with gray hair, wrinkles and sagging skin. The impairment happens little by little but it all adds up.

Free radical damage is sinister. The destruction shows up little by little and it creeps up on you. Disease manifests after a long course. It does not occur overnight. And the same is accurate for wrinkles, gray hair and sagging skin. The impairment from free radicals shows up over the years.

Nature has given a method to counteract the hurt from free radicals and to help stop the diseases, and the effects of aging. Antioxidant rich foods afford the lost electron to the free radical in this manner neutralizing it and preventing the impairment that it is doing.

To impart the maximum advantage, antioxidant high foods need to be eaten day by day. Since the free radicals are incessantly being created, they must incessantly be neutralized. Research is ongoing to present further information about the usefulness of antioxidants in improving our wellbeing. It is sensible to bolster your everyday diet with blueberries, acai berry supplements, spinach, pumpkin and more.

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